- Fat from pumpkin seeds is rich in monounsaturated and polyunsaturated fatty acids. These fatty acids are particularly healthy and valuable.
- Carbohydrates - Potato starch is used in the carbohydrates, which means that we achieve a stable blood sugar level and the energy is released over a long period of time.
- Pumpkin Seed Protein is vegan, lactose free, gluten free and easy to digest. Pumpkin seed protein contains essential amino acids, is rich in fiber and has a large number of vitamins and minerals.
- a very good feeling of satiety.
- is lactose free.
- is a pure macronutrient product. Vitamins and minerals are supplied via other WOO® products depending on the application.
- Meal replacement or snack
- Weight management
- after sport as a recovery shake
WOO® Shape Vegan Walnut maple syrup
Pumpkin Seed Protein (68%) Potato Starch (30%) Flavor, Sweetener: Sucralose
Nutritionals WOO® Shape Vegan Walnut maple syrup
|
|
|
per portion 60 g |
per 100 g |
|
Energy value |
kJ |
974 |
1624 |
|
|
kcal |
232 |
386 |
|
Fat |
g |
6 |
10 |
|
hereof saturated fatty acids |
g |
1.1 |
1.8 |
|
Carbohydrates |
g |
18.1 |
30.2 |
|
hereof sugar |
g |
1.5 |
2.5 |
|
Protein |
g |
24.2 |
40.3 |
|
Salt |
g |
<0.01 |
0.01 |
*Reference quantity for an average adult (8400 kJ/2000 kcal)
Average content of amino acids per 100 g protein in %:
L-leucine* 7.3 %, L-phenylalanine* 5.1 %, L-valine* 4.7 %, L-lysine* 3.7 %, L-isoleucine* 3.7 %, L-threonine* 3.0 %, L-methionine* 2.0 %, L-tryptophan* 1.9 %, L-glutamic acid 18. 6 %, L-arginine 15.0%, L-aspartic acid 9.1 %, L-glycine 5.6 %, L-serine 5.2 %, L-alanine 4.6 %, L-proline 3.7 %, L-tyrosine 3.2 %, L-histidine 2.4 %, L-cysteine 1.2 %
*Essential amino acids