WOO®
Kollagen Pfirsich
With collagen hydrolysate and collagen tripeptides from Swiss production, amino acids.
Kollagen Pfirsich
The formula used with collagen hydrolysate and collagen tripeptides from Swiss production can be absorbed more quickly.
WOO® Collagen Peach Flavour is versatile and of high quality:
- Pure bioactive collagen peptides
- No artificial colours or preservatives
Who is WOO® Kollagen Peach flavour suitable for:
WOO® Collagen is a product for beauty from within. For anyone who wants to strengthen, tone and stabilise their body. But the product is also ideal for athletes. WOO® Collagen supports the function of a heavily stressed musculoskeletal system, such as joints, tendons and ligaments.
Recommended use:
Add one measuring spoon (15 g) or sachet (15 g) of WOO® Collagen Peach Flavour to a glass of water (200 ml). Then stir in, mix and drink. The daily intake of 1 portion (15 g) must not be exceeded.
Food supplements are not a substitute for a balanced and varied diet and a healthy lifestyle.
Storage:
Store in a dry, cool and closed place out of the reach of small children.
Nutritional values:
NUTRIENTS WOO® COLLAGEN Peach Flavour
| in 100 g | per serving 15g | ||
| Calorific value |
kJ |
1482 | 222 |
| kcal | 354 | 53 | |
| Fat | g | 0 | 0 |
| thereof saturated fatty acids | g | 0 | 0 |
| Carbohydrates | g | 1.2 | < 0.5 |
| thereof sugar | g | 0.5 | < 0.1 |
| Protein | g | 85 | 13 |
| Salt | g | 1.2 | 0.18 |
| per serving 15g | ||
| Glycine | g | 3 |
| Proline | g | 1.7 |
| Hydroxproline | g | 1.6 |
| L-Glutamine | g | 1.5 |
| L-Arginine | mg | 1200 |
| Alanine | mg | 1200 |
| L-Aspargine | mg | 800 |
| Serine | mg | 500 |
| L-leucine* | mg | 500 |
| Aspargine | mg | 300 |
| L-phenylalanine* | mg | 300 |
| L-Valin | mg | 300 |
| L-histidine | mg | 100 |
| Methionine | mg | 100 |
| Hydroxyliysine | mg | 100 |
*Essential amino acids
**Mango fruit powder Care300® registered trademark
Ingredients:
Collagen hydrolisate (85 %), collagen tripeptides (13 %), peach flavouring, mango fruit powder 2 %**, acidifier: citric acid, sweetener: steviol glycosides.